I Love You Broken Rice

I pose this question to you, my dear blog readers. Why is broken rice so damn good? Seriously. In concept, it’s ridiculous. It’s broken bits of rice. It’s the stuff that extremely expensive and sophisticated machinery are designed to remove from the rice they are sorting. The whole point of those machines is to take these defective grains and toss them. Yet when I get a bowl of broken rice in front of me, it’s just the best damn thing in the world. And I know you agree. When you get vietnamese rice plates, this is what you get. Broken rice, rice bit, whatever it’s called, all I know is that it tastes amazing. And I just don’t know why. It just does. I always wanted to buy and make my own, but I just couldn’t bring myself to do it. Simply because of the concept itself. I’m paying real money for the rice parts that they typically throw away. But I finally broke down and did it, and gosh darn it, it’s awesome.

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